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Welcome to Wok Wok Southeast Asian Kitchen

In the bustling streets of Chinatown, Wok Wok Southeast Asian Kitchen stands out as a hidden gem, offering a tantalizing array of Malaysian, Thai, and Chinese dishes. The menu boasts flavorful options like beef/chicken skewers, Roasted Hainanese Chicken, popcorn chicken with a subtle coconut fragrance, and Beef Rendang with a unique Southeast Asian curry flavor. The cozy yet modern atmosphere, coupled with friendly service and an extensive menu, makes Wok Wok a must-visit spot for affordable and delicious Asian cuisine in New York City. Prepare to be impressed by the fresh ingredients, vibrant decor, and delightful flavors that this Asian-owned restaurant has to offer.

LOCATIONS
  • Wok Wok Southeast Asian Kitchen
    11 Mott St, New York, NY 10013, United States
    11 Mott St, New York, NY 10013, United States Hotline: +1 917-388-3627

Welcome to Wok Wok Southeast Asian Kitchen, a casual and trendy restaurant located at 11 Mott St in New York, NY. This Asian-owned and women-owned establishment offers a variety of Southeast Asian dishes with a focus on Malaysian cuisine. With options for delivery, takeout, and reservations, Wok Wok also caters to vegan and limited vegetarian diets.

Upon visiting Wok Wok, you'll be greeted with a friendly atmosphere and excellent service. Customers have raved about the flavorful noodles with beef, satay skewers, Roti Canai, Beef Rendang, and Hainanese Chicken. The menu offers a wide selection of dishes, from appetizers like popcorn chicken to main courses like kue teow, grilled chicken over rice, and basil chicken clay pot.

One standout feature of Wok Wok is their commitment to sustainability, with compostable containers, plastic-free packaging, and reusable tableware provided. The restaurant also offers free Wi-Fi, street parking, and outdoor seating for your dining enjoyment.

If you're looking for delicious Asian food at an affordable price, Wok Wok Southeast Asian Kitchen is the place to be. Whether you're stopping by for brunch, lunch, dinner, or dessert, Wok Wok has something for everyone. Experience the vibrant flavors of Southeast Asia at Wok Wok today!

START YOUR REVIEW OF Wok Wok Southeast Asian Kitchen
Jessica C.
Jessica C.

Great noodles! Got the noodles with beef off classpass, and picked up. It was quick, and an open restaurant. Lots of space and clean bathrooms. Service was super kind. The noodles were really soft, and it was flavorful. Comfort food

Ashley D.
Ashley D.

Delicious, affordable AND friendly. Please come here and eat all of the things. Shoutout to David for providing such amazing insight (along with waitresses for being amazing as well) on the entire menu. He was not kidding when he said everything was tasty. It the cutest and cleanest little spot in Chinatown. My friends and I ordered drinks and a bunch of apps to share and the total was only like 60 bucks. That's so cheap for the city. Go and get amazing Malaysian food.

Ethan C.
Ethan C.

Came here on a recommendation for the beef/chicken skewers which were great. Satay sauce paired very well. The popcorn chicken wasn't the best, mostly because of the lack of crisp, but could be due to the fact that I ordered takeout. Seasoning was on point, wish there was more basil added. The Roasted Hainanese Chicken was great too (it does come with bones though, to my dismay when I bit down at first). Wide variety of cuisines available, seems like a mix of Malaysian, Thai, Cantonese, Chinese, etc.

Hemalatha K.
Hemalatha K.

Absolutely loved all the items we tried. Everything seemed fresh, and seasoning was on point. It is a simple restaurant, so don't expect any fancy seating but if you are looking for some good Asian food then this is definitely one of the places to try.

Lingxiao C.
Lingxiao C.

Hidden gem! Delicious Malaysian food at a very reasonable price. The popcorn chicken had a subtle coconut fragrance and flavor that I found intriguing. The Roti Canai was flakey on the outside but soft on the inside. The Beef Rendang had a rather unique flavor that set it apart from generic Southeast Asian curry. Down in the basement in Chinatown, but rather modern with vibrant decor. The ladies waiting tables didn't speak much English but were attentive. I especially appreciated the cleanliness of the place!

Ronny T.
Ronny T.

Delicious food. Friendly manager. Efficient service. Lots to choose from on the new menu with helpful photos. We started with the chicken satay and roti canai. For entrees we had the kue teow, grilled chicken over rice, and basil and chicken clay pot. Everything was good. We stuck to mostly the Malaysian dishes but you could also do Thai and Chinese dishes.

Veronica L.
Veronica L.

One of my go-to spots in Chinatown! Everything is affordable and the owner is chatty/friendly. The menu is extensive, with plenty of options from rice, to stir fried noodles, to noodle soups. Went on a Fri night as a party of 6 at 7:15 pm and there was ample seating. The restaurant filled up shortly after though. We got a few orders of Roti Canai and Chicken Satay Skewers for the table to share - great, standard apps to start. You also can never go wrong with their Pad Thai or Hainanese Chicken - both solid, classic Malay/Thai entrees. Overall, everything was delicious and yummy. Great place with no reservations needed!

Justine W.
Justine W.

Good spot in Chinatown for some Thai food. I have came here before but not recently, I decided to try something new and got the Thai basil stone pot bowl, which was good, but can be better. There was alot more rice compared to meat. The meat was a thin layer covering the rice. The minced meat had so much of the flavor, but when mixed there wasn't enough of the flavor. The mixed satays were delicious, you can't go wrong with ordering those. As for the laksa noodles, they were tasty and I loved the egg noodles and soup combo, it paired really well. Workers were nice and came around to refill our water, however the food took pretty long to come considering there were only a few tables occupied.